


All menu's are subject to change and allergen information is either as the dish comes or after being adapted
Here is an overview of our menu's with core allergy information on. Any specific dietary requirements please be in touch and we will happily tell you what dish's can be adapted and what we can offer to suit your needs.

Winter Menu
STARTERS
Soup Of The Day
Farmhouse bread & butter
7.50
Spinach Hummus
Toasted flatbread
7.50
Fillet of Smoked Haddock
Cucumber salad, dill creme fraise, crispy capers & granary bread
10
Breaded Crispy Brie
Cranberry compote, apple salad & sherry vinaigrette
9.50
Duck and Orange Pate
Gooseberry chutney, pink peppercorn toasted ciabatta, salad & pickled vegetables
9.50
Prawn Gambas pil pil
Garlic, sliced chilli & warm ciabatta
9.50
Pulled Pork Croquettes
Sweet BBQ sauce, balsamic glaze & salad
10.50
SIDES
Chunky Chips
No Cheese
4.50
With Cheese
6.00
Garlic Bread
No Cheese
4
With Cheese
5.50
Roasted New Potatoes
4.25
Olives
4
Mixed Side Salad
3
Medley of Green Vegetables
4.50
Coleslaw
3.50
Pan Fried Prawns
4
Peppercorn Sauce
4
Mushroom Sauce
4
MAIN COURSES & LIGHT BITES
10oz Ribeye Steak
Garlic roasted beef tomato, portabella mushroom, chips & salad
28.50
Devon Catch of the Day
Dill crushed new potatoes, kale, green beans, lemon & white wine sauce
23.95
Trio of Pork Sausages
Mashed potato, green vegetables & caramelised red onion gravy
18
Homemade Tomato Masala
Pilau style rice, popperdoms, micro coriander
Standard
17.50
With Chicken
21.50
Winter Vegetable Tagine
Garlic roasted new potatoes, toasted flatbread
Standerd
17.50
Lite Bite
14
Grilled or Beer Battered Fish & Chips
Homemade tartare sauce, garden peas & lemon wedge
Standerd
19.95
Lite Bite
14.50
Portobello Mushroom & Goats Cheese Burger
Brioche bun, truffle mayo, mini gherkins & chunky chips
17.95
6oz Beef Burger
Cheese, bacon, brioche bun, caramelised red onion chutney, coleslaw, mini gherkins & chunky chips
18.50
Battered Chicken Burger
Cheese, bacon, brioche bun, sweet chilli mayo, coleslaw, mini gherkins & chunky chips
18.95
10oz Gammon Steak
Fried free-range eggs, chunky chips & garden peas
Standard
18.95
Lite Bite
13.95
Local Mussels
Served with chips or bread & sauce of choice Choice of either: marinere, cider or Goan curry sauce.
Standard
22
Lite Bite
15
SANDWICHES
Monday - Saturday (LUNCHTIME ONLY). All served on ciabatta. All sandwiches served with chunky chips & salad. Gluten free roll available.
Mature Somerset Cheddar Cheese & Chutney
10.95
Bacon & Brie, Cranberry Sauce
13.95
Steak & Cheddar, caramelised red onion chutney
13.95
Fish Fingers & Tartare Sauce
13.95
DESSERTS
Spiced Apple Crumble
Ginger crumble topping & vanilla ice cream
9.50
White Chocolate Orange Brulee
Chocolate chip shortbread
9.50
Raspberry Yuzu Cake
Strawberry compote, freeze dried berries & raspberry sorbet
9
Double Chocolate Brownie
Chocolate sauce & vanilla ice cream
9.50
Sticky Toffee Pudding
Toffee sauce & vanilla ice cream
9
Double Chocolate Sundae
Chocolate & white chocolate ice cream, brownie pieces, whipped cream, chocolate sauce
10.50
After Eight Sundae
Mint choc chip & chocolate ice cream, whipped cream, after eight mint
Selection of Ice Cream & Sorbets
Vanilla, chocolate, honeycomb, strawberry, rum & raisin, mint choc chip, white chocolate, raspberry, mango, passionfruit, lemon, vegan coconut vanilla
scoop
3.50
Cheeseboard
Smoked cheddar, brie, goats cheese, crackers, grapes, apple, gooseberry chutney
13.50
DEVONSHIRE ROASTS
AVAILABLE EVERY SUNDAY. SEE OUR MENU NOW FOR BOOKINGS.
Roast Sirloin of Beef
Standard
22.95
Small
16.50
Roast loin of pork & crackling
Standard
20
Small
15
Vegetarian roast of the day
18.95
All roasts are served with roast potatoes, Yorkshire pudding, braised red cabbage, medley of green vegetables, roasted chantey carrots, red wine gravy