Salivate over our

FOOD MENU

Excellent quality, stylish dishes at a reasonable price for all to enjoy! We also have an ever changing Specials menu with some of our more adventurous dishes. Sunday roasts from midday until 4pm on Sundays. Children's menu also available

WHILE YOU WAIT

  • Balsamic marinated onions
    £3.50* V
  • Hummus & pitta bread
    £3.50 V
  • Fried breaded whitebait
    spiced chilli, paprika and lemon mayo
    £5.95*
  • Bread

    oil & balsamic

    £3.00 V
  • Marinated

    olives

    £4.95* (may contain stones) V

STARTERS

  • Homemade soup of the day
    £5.45* V
  • Tandoori halloumi
    pineapple, pomegranate, tzatziki
    £7.25/£13.00* V
  • Pan-fried shell-on tiger prawns
    chilli and garlic butter
    £8.95*
  • Steamed River Teign mussels
    white wine, garlic, herb & cream sauce
    £6.75/£12.95 main with fries*
  • Duck liver parfait
    brioche toast, red onion marmalade
    £7.50
  • Lamb kofta
    tomato and coriander relish, spiced cous cous
    £7.95*
  • Mixed fish fishcakes
    sweet chilli mayo, mixed salad, charred lime
    £7.95/£16.00 main
  • Salt baked beetroot caprese
    buffalo mozzarella, rocket and balsamic
    £6.25* V

TO SHARE

  • Seafood platter
    Mackerel pate, king prawns, crab salad, smoked salmon, lemon mayonnaise and toasted brioche
    £20.95*
  • Whole oven-baked camembert
    garlic & rosemary, balsamic onions, cornichons, sour dough
    £13.95 V

MAINS

  • Oven baked halibut
    beetroot puree, crushed new potatoes, stem broccoli, caper butter
    £18.95*
  • Braised belly of pork
    mashed potatoes, seasonal vegetables, cider apple and cream sauce
    £13.95*
  • Darts farm 28-day dry aged 10oz rump steak

    field mushroom, beef tomato, chunky chips

    £19.95*
  • Beef burger

    homemade slaw, dill pickle, relish, salad, French fries (add cheddar, blue cheese or streaky bacon - £1.00 each)

    £12.25*
  • Little Mead Farm sausages

    mashed potato, red onion marmalade, fine beans, gravy

    £12.50
  • Tribute battered hake

    chunky chips, garden peas

    £12.95*
  • Grilled mackerel
    Jersey royal potatoes, sundried tomatoes & samphire salad
    £13.95*
  • Thai chicken salad
    noodles, mango, cashews, lime & coriander dressing
    £14.00
  • Vegetable moussaka
    garlic bread, tomato & onion salad
    £12.95 V
  • Ploughman's cheddar
    ham, pork pie, salad, piccalilli, Jail Ale chutney
    £12.00
  • Mushroom, spinach and white truffle pie
    buttery mashed potatoes, seasonal vegetables, gravy
    £14.95
  • Chick pea, aubergine and courgette tagine
    spiced cous cous, garlic and herb pitta bread
    £12.95*
  • Chargrilled tuna steak
    Nicoise salad
    £15.95*

Children's Menu

  • Fish Goujons peas and chips
    £5.25
  • Sausage, mash potato, peas and gravy
    £6.25
  • Breaded chicken breast strips, chips and peas
    £5.75
  • Honey glazed ham, egg and chips
    £5.25
  • Roast tomato pasta with garlic bread
    £4.95
  • 4oz Beef burger with chips and salad
    £6.25
  • Roast sirloin of Devon beef
    Yorkshire pudding, roasted potatoes, roasted parsnips, gravy
    £8.95 Sunday only
  • Roast loin of Elstone farm pork
    roast potatoes, gravy, apple sauce, crackling
    £6.95 Sunday only
  • 1 scoop of ice cream / sorbet
    £1.50
  • 2 scoops of ice cream / sorbet
    £3.00
  • Chocolate brownie with vanilla ice cream
    £3.00

DESSERT

  • Eton mess
    fresh berries, meringue, Chantilly cream
    £6.50
  • Vanilla creme brûlée
    amaretti biscuit, fruit compote
    £6.95
  • Chocolate brownie
    chocolate sauce, vanilla ice cream
    £6.50
  • Gin and orange posset
    fruit compote, fresh berries
    £6.95
  • Strawberry sundae
    vanilla ice cream, fresh strawberries, cream
    £6.50
  • Sticky toffee pudding
    toffee sauce, vanilla ice cream
    £7.25
  • Cheeseboard

    Godminster vintage, Smoked Applewood cheddar, Cornish brie, Devon blue, celery, apple, quince

    £10.25*
  • Selection of sorbet

    lemon, mango, raspberry, blackcurrant

    £5.75*
  • Stapleton farm Ice cream
    vanilla, chocolate, lemon curd, salted caramel, strawberries and cream, rum and raisin for 3 scoops (add a dollop of clotted cream or ice cream to any dessert £1.50)
    £5.75*

SUNDAY STARTERS

  • Homemade soup of the day
    £5.45* V
  • Watermelon, spinach & feta salad
    pumpkin seed dressing
    £6.95 V
  • Scallops
    rocket, parmesan, chorizo, black pudding
    £11.95
  • Tandoori halloumi
    pineapple, pomegranate, tzatziki
    £7.25/£13.00* V
  • Pan-fried shell-on tiger prawns
    chilli and garlic butter
    £8.95*
  • Steamed River Teign mussels
    white wine, garlic, herb & cream sauce
    £6.75/£12.95 main with fries*
  • Duck liver parfait
    brioche toast, red onion marmalade
    £7.50
  • Lamb kofta
    tomato and coriander relish, spiced cous cous
    £7.95*
  • Mixed fish fishcakes
    sweet chilli mayo, mixed salad, charred lime
    £7.95/£16.00 main
  • Salt baked beetroot caprese
    buffalo mozzarella, rocket and balsamic
    £6.25* V

SUNDAY MAINS

  • Darts Farm rump of beef
    Yorkshire pudding, roast potatoes, parsnip puree, gravy
    £13.50*
  • Roast leg of pork
    roast potatoes, apple sauce, crackling, herb stuffing, gravy
    £12.50*
  • Vegetarian nut roast with goat's cheese
    roast potatoes, vegetarian gravy
    £10.95 V
  • Darts farm 28-day dry aged 10oz rump steak

    field mushroom, beef tomato, chunky chips

    £19.95*
  • Beef burger

    homemade slaw, dill pickle, relish, salad, French fries (add cheddar, blue cheese or streaky bacon - £1.00 each)

    £12.25*
  • Little Mead Farm sausages

    mashed potato, red onion marmalade, fine beans, gravy

    £12.50
  • Tribute battered hake

    chunky chips, garden peas

    £12.95*
  • Ham, fried hen's eggs
    chunky chips, piccalilli, dressed leaves
    £12.95*
  • Grilled mackerel
    Jersey royal potatoes, sundried tomatoes & samphire salad
    £13.95*
  • Thai chicken salad
    noodles, mango, cashews, lime & coriander dressing
    £14.00
  • Vegetable moussaka
    garlic bread, tomato & onion salad
    £12.95 V
  • Ploughman's cheddar
    ham, pork pie, salad, piccalilli, Jail Ale chutney
    £12.00
  • Mushroom, spinach and white truffle pie
    buttery mashed potatoes, seasonal vegetables, gravy
    £14.95
  • Chick pea, aubergine and courgette tagine
    spiced cous cous, garlic and herb pitta bread
    £12.95*
  • Mixed Darts Farm rump of beef & pork
    Yorkshire pudding, roast potatoes, gravy, parsnip puree, apple sauce
    £14.50*

SUNDAY DESSERT MENU

  • Eton mess
    fresh berries, meringue, Chantilly cream
    £6.50
  • Vanilla creme brûlée
    amaretti biscuit, fruit compote
    £6.95
  • Chocolate brownie
    chocolate sauce, vanilla ice cream
    £6.50
  • Gin and orange posset
    fruit compote, fresh berries
    £6.95
  • Strawberry sundae
    vanilla ice cream, fresh strawberries, cream
    £6.50
  • Sticky toffee pudding
    toffee sauce, vanilla ice cream
    £7.25
  • Cheeseboard

    Godminster vintage, Smoked Applewood cheddar, Cornish brie, Devon blue, celery, apple, quince

    £10.25*
  • Selection of sorbet

    lemon, mango, raspberry, blackcurrant

    £5.75*
  • Stapleton farm Ice cream
    vanilla, chocolate, lemon curd, salted caramel, strawberries and cream, rum and raisin for 3 scoops (add a dollop of clotted cream or ice cream to any dessert £1.50)
    £5.75*

*Denotes dish that is or can be adapted to be gluten free

DUE TO SEASONAL AVAILABILITY

OUR MENU IS

SUBJECT TO CHANGE WITHOUT NOTICE

WE APOLOGISE IN ADVANCE