Indulge with our

FOOD MENU

STARTERS

  • Homemade soup of the day
    £5.45*V/VG
  • Chick pea falafel
    baba ganoush, chargrilled pitta bread, red pepper hummus
    £6.50 V/VG
  • Smoked salmon and dill mousse
    horseradish crème fraiche, toasted sourdough
    £8.25*
  • Ham hock & chicken terrine
    piccalli, toasted sourdough
    £7.50
  • Steamed Fowey mussels
    white wine, garlic, herb & cream sauce
    6.75/£12.95 main with fries*
  • Spiced aubergine fritters
    citrus cous cous, hummus
    £6.75 * V/VG
  • Mixed fish cakes
    sweet chilli mayo, mixed salad, charred lime
    £7.95/£16.00 main
  • Duck liver & cointreau parfait
    Jail ale chutney, toasted brioche
    £7.00
  • Tatin of rosemary roasted baby shallots

    goat’s cheese bon-bon, balsamic pearls

    £6.95

MAINS

  • Darts 28-day aged 10oz rump steak
    field mushroom, beef tomato, dressed salad, chunky chips
    £19.95*
  • Free range chicken parmigiana
    parma ham, Parmesan cheese, tomato & basil sauce, tagliatelle
    £16.75
  • Fish pie
    prawns, salmon, smoked haddock, cod, cheddar & mash potato crust, peas & pancetta
    £16.00
  • Roasted sea bass fillet
    chorizo, new potato & fine bean fricassee, herb oil
    £16.95
  • Braised Faggots
    carrot & swede mash, red onion gravy, broccoli
    £16.95
  • Slow cooked lamb shank
    herb fondant potato, seasonal vegetables, red wine gravy
    £16.95
  • Beef burger
    homemade slaw, dill pickle, relish, salad, French fries (Add cheddar, blue cheese or streaky bacon for £1.00 each)
    £12.25*
  • Kenniford farm sausages
    mashed potato, red onion marmalade, fine beans, gravy
    £13.50
  • Tribute battered hake

    chunky chips, garden peas

    £12.95*
  • Ham, fried hen's egg
    chunky chips, piccalilli, dressed leaves
    £12.95*
  • Mild vegan tofu curry
    tender stem broccoli, rice, naann mango chutney
    £13.00* V/VG
  • Mixed bean & mediterreanean vegetable cassoulet
    pickled cauliflower & walnuts, spinach
    £13.95* V/VG
  • Butternut squash
    mixed bean and cheese pie, mash potato, seasonal veg, vegetarian gravy
    £14.95 V

DESSERTS

  • Tiramisu
    kahlua creme fraiche
    £7.50
  • Raspberry & chocolate fondant
    vanilla chantilly, mixed berries, toasted almonds, chocolate drizzle
    £7.50
  • Soft meringue roulade
    strawberry sauce
    £6.75*GF
  • Apple crumble
    vanilla ice cream or custard
    £7.00 V
  • Rum & raisin brulee
    ameretti biscuits
    £6.50*
  • Chocolate brownie
    chocolate sauce, chocolate ice cream £6.50 Sticky toffee pudding, toffee sauce, vanilla ice cream
    £6.50
  • Sticky toffee pudding
    toffee sauce, vanilla ice cream
    £7.25
  • Godminster cheddar
    smoked applewood, Cornish brie, Devon blue, celery, apple, quince
    £10.25*
  • Selection of sorbets
    lemon, mango or raspberry, blackcurrant
    £5.75*
  • Stapleton farm ice cream

    vanilla, chocolate, toffee, lemon curd, salted caramel, strawberry, rum and raisin for 3 scoops

    (Add a dollop of clotted cream or ice cream to any dessert £1.50)
    £5.75*

Sunday roasts

  • Mixed Darts Farm rump of beef & pork
    Yorkshire pudding, roast pots, gravy, parsnip puree, apple sauce
    £15.50*
  • Darts Farm rump of beef
    Yorkshire pudding, roast potatoes, parsnip puree, gravy
    £14.00*
  • Roast leg of pork
    roast potatoes, parsnip puree, apple sauce, crackling, apricot stuffing, gravy
    £12.75*
  • Lemon and herb half roast chicken
    parsnip puree, apricot stuffing, gravy
    £13.75
  • Vegetarian nut roast
    goat’s cheese, roast potatoes, vegetarian gravy
    £10.95 V/ VG (Without goats cheese)
  • (All roasts served with a side of vegetables and served until they run out, sorry !)

Children's Menu

  • Fish goujons
    peas and chips
    £5.50
  • Sausage, mashed potato
    peas and gravy
    £5.50
  • Breaded chicken breast strips
    chips and peas
    £5.75
  • Honey glazed ham
    egg and chips
    £5.95
  • Roast tomato pasta
    with garlic bread
    £4.95
  • Beef burger
    salad, chunky chips
    £6.50

Sunday only (Children's roast)

  • Roast topside of Dart's Farm beef
    Yorkshire pudding, roasted potatoes, roasted parsnip, gravy
    £8.95
  • Roast leg of pork
    roast potatoes gravy, apple sauce, crackling
    £7.95

Desserts

  • 1 scoop of ice cream/sorbet
    £1.50
  • 2 scoops of ice cream/sorbet
    £3.00
  • Chocolate brownie
    with vanilla ice cream
    £4.95
  •  

    *Denotes dishes that are or can be adapted to be gluten free, please ask your server

    We are happy to provide you with allergen guidelines for all our menu items, but due to the nature of our busy kitchen, there is a small risk that traces of these may be found in any other dish.
TOP